I don't typically post recipes, but I followed my idea to make a Pumpkin Sage Gnocchi this weekend and it turned out too delicious not to share. Best of all, you'll only need to dirty up two pans and one cutting board. It was easy, satisfying, nutritious but still indulgent and full of delicious fall

Continue reading ➞ This Easy Two-Pot Pumpkin Sage Gnocchi Is the Perfect Vegetarian Fall Recipe